Traditional Line

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Traditional Line

Choose selected and expressive cuts with SulBeef quality for delicious meals every day.

• Traditional standard SulBeef cuts.
• Products with great toiletry.
• Line indicated for handling in supermarkets, meat shops, restaurants and self-service.
• Young and selected animals.
• Cuts vacuum-packed in high-quality heat-shrinkable bags.
• Boxes from 10 to 25 kg.
• Product validity: 60 days (cooled from 0°C to 7°C).

• Better yield in the butcher shop.
• Standard cuts. • Shorter time between production and arrival of the meat at the butcher shop, generating greater durability on the counters.
• Low presence of blood juices in the package, due to the fast production and delivery process.


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